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We will help you minimize your food safety related risks for existing and new companies as well as for due diligence activities for acquisitions and joint ventures
- Food safety risk assessments
Conduct a food safety risk assessment to provide a comprehensive analysis of food safety risks within a company related to products (formulations),
processes (equipment, interventions) and procedures. This allows your company to understand, manage and communicate risks internally and to external customers.
Food safety risk assessments involve conducting a comprehensive review of all areas related to food safety. This is accomplished through on–site visits, meeting with key personnel,
reviewing written materials and documentation and analysis of any incidents of public health significance that have occurred.
A written report is prepared that documents the findings and assigns risk ratings to each of the areas in question.
- Conducted risk assessments for numerous prospective co–packer operations
- Developed a risk profile for a multiunit foodservice operator for each of their commissary operations
- Assessed proposed future concepts (Asian, Mexican, BBQ, Italian) for a major foodservice operator
- Reviewed all areas related to the construction and implementation of a commissary for a large convenience store chain. This included understanding the regulatory requirements (Federal, State and Local).
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